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Spinach and Feta Stuffed Chicken

4 chicken breasts, 1 cup spinach, 1/2 cup crumbled feta, 1/4 cup diced red onion, 1/4 tsp dried basil, 1/4 tsp dried oregano, salt, black pepper

Calories

Fat(g)

Carb(g)

Protein (g)

260

11

24

32

Spinach and Feta Stuffed Chicken

Stuff chicken with spinach, feta, onion, and herbs. Bake at 375°F for 25-30 minutes.

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Holland Clinic
Medical Weight Loss Program
Mark J. Holland MD
2440 Louisiana NE, Suite 540
Albuquerque, New Mexico  87110
(505) 232-6818
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