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32 Years in Albuquerque, New Mexico
(505) 232-6818
Grilled Portobello Mushrooms with Quinoa
4 portobello mushrooms, 1 cup cooked quinoa, 1/2 cup diced red pepper, 1/2 cup diced red onion, 1/4 cup chopped parsley, 2 tbsp balsamic vinegar, 2 tbsp olive oil, salt, pepper
Calories
Fat(g)
Carb(g)
Protein (g)
210
6
30
9
Marinate mushrooms in balsamic vinegar and olive oil mixture, grill for 5-6 minutes per side, mix quinoa, red pepper, onion, and parsley, stuff mushrooms with quinoa mixture
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