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Chickpea Curry

1 can chickpeas, 1 can diced tomatoes, 1/2 cup lite coconut milk, 1 onion, 2 garlic cloves, 1 tbsp curry powder, 1 tbsp olive oil, salt, pepper

Calories

Fat(g)

Carb(g)

Protein (g)

210

4

35

10

Chickpea Curry

Sauté onion and garlic in olive oil, add curry powder, tomatoes, and coconut milk, simmer for 15 minutes, stir in chickpeas, cook for 5 more minutes

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