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Baked Lemon Herb Salmon

4 salmon fillets, 1 lemon, 1 tbsp olive oil, 1/2 tsp dried parsley, 1/2 tsp dried dill, salt, black pepper

Calories

Fat(g)

Carb(g)

Protein (g)

280

8

1

45

Baked Lemon Herb Salmon

Marinate salmon with lemon, oil, and herbs. Bake at 400°F for 12-15 minutes.

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